Another great option for those of us who have a sweet tooth!
Ingredients
- 3-4 Tbsp coconut oil
- 1/4 cup carob powder or cocoa (optional)
- 1/2 cups ground nuts (almonds, hazelnuts)
- 3/4 cups dried shredded coconut
- 1 Tbsp or more to taste honey
Instructions
- Start by melting the honey and oil in a saucepan over medium heat on the stove
- Add carob and nuts and coconut
- Form into a square by dumping into a small baking sheet and refrigerate or freeze until hard
- Cut and eat