INGREDIENTS
- 1/2 avocado
- 1/2 tbsp lemon juice
- 1 tbsp red onion
- 1 tbsp celery chopped finely
- 1 can solid white tuna
- dash salt & pepper to taste
INSTRUCTIONS
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Scoop out the middle of ½ an avocado and place in a bowl
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Add chopped onion, celery, lemon juice (about ½ tbsp), and seasonings and mix well
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Drain tuna, add to bowl, and mix again
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Place on Ezekiel bread, on top of a salad, or use to stuff a pepper
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Optional: add other veggies (carrots, cucumber, peppers)
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Enjoy!
